Job Summary
We are seeking an experienced and dedicated Senior Line Cook to lead our culinary team in delivering exceptional food service. The ideal candidate will possess strong leadership skills, extensive knowledge of food preparation, and a passion for maintaining high standards of food safety and quality. This role involves overseeing daily kitchen operations, mentoring junior staff, and ensuring the consistent delivery of delicious, well-presented meals in a fast-paced restaurant workplace.
Duties
Supervise and coordinate the activities of kitchen staff to ensure efficient food preparation and service
Prepare and cook a variety of dishes, ensuring adherence to recipes and presentation standards
Oversee food handling procedures to maintain safety and hygiene regulations
Assist with meal planning and menu development in collaboration with management
Monitor inventory levels and assist with ordering supplies to ensure smooth kitchen operations
Enforce food safety protocols and maintain cleanliness throughout the kitchen area
Train new staff members on food preparation techniques, safety standards, and customer service expectations
Ensure timely delivery of orders while maintaining high-quality standards
Skills
Proven experience in serving, food preparation, cooking, and food handling within a restaurant or food industry setting
Strong experience working fast paced stations such as Pasta, Grill and Expo.
Strong knowledge of food safety regulations and best practices in kitchen management
Excellent leadership skills with the ability to motivate and mentor team members
Effective communication skills for coordinating with staff and management
Ability to work efficiently under pressure in a rapid-paced setting
Familiarity with meal preparation techniques and restaurant operations
Prior experience in the food industry or kitchen environment is highly desirable
Commitment to maintaining high standards of cleanliness, safety, and customer satisfaction
Job Types: Full-time, Part-time, Permanent
Pay: $22.00-$26.00 per hour
Ability to commute/relocate:
King City, ON L7B 1L1: reliably commute or plan to relocate before starting work (required)
Application question(s):
Do you have experience with Italian Cuisine?
Experience:
Cooking: 5 years (preferred)
Work Location: In person
📌 Senior Line Cook King City (Canada)
🏢 Elevated Italian Restaurant - King City
📍 Canada
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