Languages

English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience

1 year to less than 2 years

On site: Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Supervise and check assembly of trays

Advantages
Dental plan
Health care plan





Employment Groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition.
Support for youths: Provides awareness training to employees to create a welcoming work setting for youth.
Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work setting for Indigenous workers.
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📌 Food Service Supervisor Coquitlam
🏢 White Spot
📍 Coquitlam