Step into a rewarding culinary career as a Cook with Southbridge London in London, Ontario. This full time position focuses on preparing and serving diverse meals for our community's residents.
In this role, you'll report to the Food Service Manager and play a crucial part in meal preparation and service. Your responsibilities will include following standardized recipes, adjusting menus when necessary, and directing team members in food preparation tasks to ensure high-quality dining experiences.
Key Responsibilities:
• Prepare food according to therapeutic and regular menus
• Make menu adjustments in the absence of the Dietary Manager
• Ensure all food supplies meet quality standards
• Lead Dietary Aides in serving food during mealtimes




• Document records of temperature checks and menu changes
Requirements:
• Culinary diploma or Red Seal certification preferred
• Significant experience in institutional cooking settings
• Ability to adhere to safety procedures in the kitchen
• Proficient in English for written and verbal communication
• Complete a negative vulnerable sector check prior to start
Your culinary skills will greatly enhance the dining experience for residents at Southbridge London.
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📌 Culinary Role: Cook At Southbridge London (Canada)
🏢 Southbridge Care Homes
📍 Canada