Elevate your culinary career with ATCO Frontec as a 1st Cook in Resolute Bay, Nunavut. This pivotal position involves meal preparation, staff oversight, and compliance with strict food service standards.
ATCO Frontec is looking for a skilled 1st Cook to support their Site Services department. You will provide backup for the Chef and ensure that meals are served with excellence. This role requires interacting with kitchen staff effectively while maintaining inventory and training protocols. The position follows a 4 weeks on, 4 weeks off rotation, with provided travel and accommodations.
Key Responsibilities:
• Support Chef in managing food service operations
• Prepare all meals in a timely manner
• Control inventory to maintain minimum stock levels
• Train kitchen staff on safety and sanitation
• Ensure efficiency of kitchen operations
Requirements:
• Must possess Red Seal Certification
• Minimum 5 years’ experience as 1st Cook
• Advanced Food Safe Certification required
• Qualified communication capabilities necessary
• Problem-solving skills and strong organization
Apply your culinary expertise as a 1st Cook with ATCO Frontec in Nunavut!
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📌 1st Cook Position at ATCO Frontec (Resolute)
🏢 ATCO Frontec
📍 Resolute
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