Elevate your culinary skills at Bromont montagne d'expériences as a full-time Cook. Prepare diverse meals and manage kitchen operations in a vibrant, in office environment.
We are looking for a dedicated Cook with 1-2 years of experience to join our team in Bromont, QC. This permanent full-time role demands expertise in preparing Canadian and international cuisine while supervising kitchen staff. You will ensure cleanliness, manage supplies, and train your team to deliver exceptional dishes.
Key Responsibilities:
• Prepare and cook complete meals and individual dishes
• Manage kitchen operations and maintain inventory
• Train kitchen staff in food preparation and safety
• Supervise kitchen helpers and ensure cleanliness
• Requisition food and kitchen supplies as needed
Requirements:
• Secondary school graduation certificate required
• 1-2 years of relevant cooking experience
• Strong attention to detail and organizational skills
• Ability to handle heavy loads (up to 60 kg)
• Excellent communication in English or French
Bring your culinary expertise to our passionate team and delight our guests with your creations.
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