Elevate your culinary journey at Compass Group Canada as a Cold Food Prep Cook, where you will prepare meals following local standards and serve customers with excellence. Engage in meal preparation while maintaining a well-organized kitchen.

In this role, you will prepare cooking ingredients and assist with basic cooking duties. You'll ensure all kitchen responsibilities are met efficiently, from stocking ingredients to washing dishes. Your attention to detail and culinary skills can significantly impact customer satisfaction and compliance with health regulations.

Key Responsibilities:
Prepare ingredients, including washing and chopping vegetables
Follow daily production schedules as directed




Maintain stocked and labeled ingredients on shelves
Undertake basic cooking tasks like parboiling food
Ensure a clean kitchen by sanitizing surfaces

Requirements:
Experience as a prep cook is essential
Certificate from a recognized culinary school
Food Handler Certificate or provincial equivalent required
Understanding of health and safety regulations
Ability to carry out kitchen duties physically

Combine your cooking expertise and teamwork skills at Compass Group Canada in this vital kitchen role.
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📌 Compass Group Cold Food Prep Cook Burnaby (Canada)
🏢 Compass Group Canada
📍 Canada