Step into a rewarding kitchen role as a Second Cook with Imperial Oil. Utilize your line cooking expertise in this high-volume camp setting for impactful food preparation.

Imperial Oil seeks a skilled Second Cook with 3+ years of experience in a high-volume restaurant, banquet, or remote camp. This position demands a valid Food Safety Certification and flexibility for day or evening shifts. With camp capacity ranging from 650 to 815, you're vital to ensuring quality food service and adhering to established standards.

Key Responsibilities:
Pre-cook and cook food products as directed
Prepare mise en place for productive production
Clean kitchen equipment according to safety policies
Label and store food in compliance with regulations
Communicate effectively with operational teams

Requirements:
Minimum of 3 years line cooking experience
Valid Food Safety Certification required
Pass Drug & Alcohol test
Knowledge of CSTS/OSSA or BSO/CSO required
Ability to work 14 days on, 7 days off

Elevate your culinary career at Imperial Oil, where quality food and teamwork are paramount.
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📌 Experienced Second Cook For Imperial Oil Calgary
🏢 ESS Compass
📍 Calgary