Join The Canadian Brewhouse as a Culinary Kitchen Manager and showcase your skills in a vibrant restaurant workplace. Mentor a talented team while prioritizing safety and collaboration.
This role is key in managing kitchen operations and team development. You will ensure that staff receive the best training while maintaining cleanliness and safety standards. Your ability to communicate effectively and manage budgets will contribute to a harmonious kitchen atmosphere, ultimately enhancing guest experience.
Key Responsibilities:
• Lead, coach, and mentor kitchen staff
• Maintain an organized and clean work environment
• Ensure all team members are thoroughly trained
• Collaborate effectively with front of house
• Handle scheduling based on sales forecasts
Requirements:
• Proven experience managing a kitchen
• Knowledge in health and safety regulations
• Proficient in budgeting and inventory management
• Strong administrative and communication skills
• Calm demeanor under pressure
Bring your management skills and culinary passion to thrive at The Canadian Brewhouse.
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📌 Culinary Kitchen Manager Position (Edmonton)
🏢 The Canadian Brewhouse Group
📍 Edmonton