Join AgeCare as a Cook, ensuring delightful meals and an inviting atmosphere for residents. This role focuses on safety, quality, and following dietary guidelines.
As a Cook at AgeCare, you will report directly to the Director of Culinary Services. Your primary responsibility will involve the preparation and delivery of meals for residents, adhering to food safety standards and regulations. Collaboration in planning special meals and participating in staff training will also be key aspects of your role.
Key Responsibilities:
• Prepare all food items accurately and attractively
• Ensure compliance with food handling regulations
• Complete daily audits of food storage temperatures
• Follow established menus and dietary guidelines
• Attend staff meetings and training sessions
Requirements:
• Possess a Food Handler's Certificate
• Experience in healthcare food service preferred
• Familiarity with Canada's Food Guide
• Capable of lifting heavy items
• Willing to obtain a current Vulnerable Sector Check
Contribute your culinary expertise to AgeCare and support residents' nutrition and enjoyment of food.
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📌 Cook for Long-term Care at AgeCare (Victoria)
🏢 AgeCare
📍 Victoria