Line Cooks

Collingwood, Thornbury,Blue Mountain Village

Turner Hospitality Group

**Must be willing to relocate to Blue Mountain**

Turner Hospitality Group is transforming the dining experience across Ontario. From rustic Italian charm to elevated Asian fusion and refined French cuisine, our portfolio of distinctive concepts is grounded in scratch-made food, handcrafted cocktails, and an unwavering commitment to exceptional guest experiences.

We’re looking for reliable Line Cooks to join a fast-paced kitchen and help keep things running smoothly. This is more than just a job—it’s an opportunity to build strong fundamentals, contribute to a consistent and organized kitchen, and grow within a hospitality group that values teamwork, quality, and development.

The Role:

We’re looking for reliable Line Cooks to join a fast-paced kitchen and support daily service through both precise execution and strong organization. This role involves working closely with the kitchen leadership team to prepare ingredients, maintain clean and efficient stations, and execute dishes with consistency, speed, and attention to detail. From behind-the-scenes prep to working the line during service, you’ll play a key part in upholding quality standards and ensuring every plate meets expectations while contributing to a positive, team-driven kitchen environment.

You will:

- Support the kitchen team in delivering a seamless, efficient service environment
- Ensure consistent execution of food quality, presentation, and standards across all service periods
- Maintain organized, clean, and properly stocked stations to support smooth service
- Uphold all health, safety, and sanitation regulations with diligence and consistency

Your Responsibilities:

- Support smooth day-to-day kitchen operations during prep and service
- Ensure consistent execution of recipes, prep standards, and portioning
- Maintain clean, organized, and properly stocked stations throughout service




- Follow kitchen systems and procedures to support efficient workflow
- Execute food items with consistency, accuracy, and attention to detail
- Maintain high standards of food quality, presentation, and timing
- Uphold all health, safety, and sanitation regulations at all times
- Follow proper food handling, storage, and labelling procedures
- Maintain a clean and safe work environment before, during, and after service
- Support overall kitchen standards and consistency through disciplined execution

What We Offer:

- Industry competitive compensations
- Staff Discounts across Turner Hospitality Group properties
- Ongoing Leadership & Development
- Advancement Opportunities within a growing company
- A Dynamic Work Environment

What You Bring:

- 1–2+ years of experience in a fast-paced kitchen environment
- Solid attention to detail with a focus on food quality, consistency, and execution
- Basic understanding of kitchen operations, food safety, and sanitation standards
- A positive, team-first attitude with good communication skills
- Ability to stay organized and perform under pressure during busy service periods
- A genuine interest in food, hospitality, and learning in a professional kitchen
- Flexibility to work evenings, weekends, and holidays as needed

Our Commitment to Inclusion:

At Turner Hospitality Group, we are dedicated to fostering a diverse and inclusive workplace. We welcome applicants from all backgrounds and are proud to be an equal opportunity employer.

Accessibility:

We are committed to providing an accessible recruitment process. If you require accommodation during any part of the hiring process, please let us know. Your comfort and dignity are important to us.

Ready to Lead the Next Chapter of Your Career?

If you’re driven by the pursuit of excellence, ready to inspire your team, and passionate about delivering unforgettable experiences, we want to hear from you. Apply today and take ownership of something exceptional with Turner Hospitality Group.

Benefits:

- Company events
- Discounted or free food
- Flexible schedule
- Store discount

Work Location: In person

📌 Line Cook - Relocate to Blue Mountain (Canada)
🏢 Turner Hospitality Group
📍 Canada