Swiss Chalet

Swiss Chalet is a Canadian chain of casual dining restaurant founded in 1954. There are over 200 Swiss Chalet restaurants in Canada.

Job Description

Looking for line cooks, prep cooks and dishwashers to help deliver delicious and home cooked food made in house.
Responsibilities include (but are not limited to):

- Complete line checks to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specification to create a great dining experience
- Deliver Perfect Guest Experience by ensuring all standards are being executed and exceeded
- Be a leader in demonstrating behaviours consistent with Swiss Chalet's Principles
- Keep the work area, utensils and production equipment clean and sanitized
- Follow safe food handling procedures at all times

Qualifications:

- Previous experience as a Line Cook an asset




- Strong organizational skills
- Excellent communication and interpersonal skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a rapid-paced environment
- Reliable and punctual
- Able to work a flexible schedule (i.e. days, nights, weekends)
- Willing to help with prep and dishes as needed
- Food Safety certified or obtain within 3 months

PERKS! Why should you work for us?

- 20% employee discount dining card valid at all Recipe brands
- Flexible scheduling
- Competitive wages
- Growth and advancement opportunities within the restaurant
- Career advancement opportunities

Job Type: Part-time

Pay: From $17.60 per hour

Work Location: In person

📌 Line Cook / Prep Cook/Dishwasher (Orillia)
🏢 Swiss Chalet
📍 Orillia