- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties
- South Indian
Employment terms options
- Evening
Employment terms options
- Morning
- Day
- Weekend
Support for youths
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work setting for youth
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week