31 Jul
|
TonTon Sushi
|
Vancouver
31 Jul
TonTon Sushi
Vancouver
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
- Sushi chef
Responsibilities
Tasks
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook food on a regular basis, or for special guests or functions
- Plan menus and ensure food meets quality standards
Experience and specialization
Cuisine specialties
- Sushi preparation techniques
- Japanese cuisine
Food specialties
- Fish and seafood
Additional information
Work conditions and physical capabilities
- Rapid-paced environment
Personal suitability
- Leadership
📌 sushi chef (Vancouver)
🏢 TonTon Sushi
📍 Vancouver