Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
Responsibilities
Tasks
- Provide advice in the area of food preparation and storage, and food safety
- Order supplies and maintain inventory
- Ensure that food and service meet quality control standards
- Resolve conflict situations
- Calculate daily/shift payments received and reconcile with total sales
- Hire, train and supervise staff
- Manage feed inventory activities