Seeking an Assistant Manager to optimize restaurant operations and ensure customer satisfaction. This position is in office, requiring excellent coordination and budgeting expertise.

As an Assistant Manager, your role encompasses budget analysis, food pricing, and staff training, all while managing a busy restaurant environment. With 3-5 years of relevant experience, you will oversee a team of 11-15 staff members and ensure compliance with health and liquor regulations.

Key Responsibilities:

- Monitor revenues and labor costs
- Organize daily restaurant operations
- Negotiate with suppliers and clients
- Balance cash and complete financial reports
- Address and resolve customer complaints

Requirements:

- Experience in a managerial role, 3-5 years preferred
- Valid Smart Serve and Safe Food Handling certifications
- Strong interpersonal and communication skills
- Proficiency in MS Office and electronic cash registers
- Ability to handle multiple tasks efficiently

Enhance customer service and operational efficiency as a key leader in our restaurant.

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📌 Restaurant Assistant Manager Needed (Toronto)
🏢 La Luce Ristorante
📍 Toronto