Join Tim Hortons as a Restaurant Supervisor in Edmonton, Alberta and lead your team to deliver exceptional guest experiences. Promote a culture of respect and open communication.

This role requires 3 to 5 years of experience in quick service operations. You will be responsible for recruiting, training, and coaching a diverse team to meet high operational standards. With your skills, you'll navigate a fast-paced environment while ensuring optimal guest satisfaction and fostering robust team relationships.

Key Responsibilities:

- Lead your team to achieve high standards of guest service
- Recruit and train diverse staff members effectively
- Develop strategies to increase restaurant sales
- Ensure operational excellence in daily functions
- Support a respectful and engaging work culture

Requirements:

- Background in customer service is preferred
- Previous supervisory experience in quick service
- Ability to lift up to 25 lbs
- Outgoing and friendly demeanor essential
- Passion for coaching and team development

Take initiative and elevate the dining experience as a Restaurant Supervisor at Tim Hortons in Edmonton.

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📌 Restaurant Supervisor with Tim Hortons (Edmonton)
🏢 Ontario Trillium Foundation
📍 Edmonton