Lead the food service operations at the University of Toronto Scarborough with Aramark as a Residence Dining Manager. Drive culinary excellence and engage with a dedicated team daily.
Aramark is seeking a Residence Dining Manager to oversee operations in the Residence Dining Hall at the University of Toronto Scarborough campus. In this management role, you will work closely with culinary staff and handle day-to-day operations, focusing on food safety, staff supervision, and exceptional service. This position requires robust leadership and interpersonal skills to motivate a team in a higher education setting.
Key Responsibilities:
• Manage daily food service operations effectively
• Address staffing concerns and fill shifts as required




• Ensure adherence to food safety standards and HACCP
• Recruit, train, and orient staff for efficient performance
• Resolve customer complaints and optimize service delivery
Requirements:
• 2-4 years of management experience in food service
• Strong organizational and leadership skills
• Knowledge of food handling standards and regulations
• Proficiency in Microsoft Office Suite
• Effective communication and team-building capabilities
Elevate student dining experiences at the University of Toronto with your leadership and culinary expertise.
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📌 Residence Dining Manager at University of Toronto
🏢 Aramark
📍 Toronto