Elevate food services in Edmonton as a Kitchen Supervisor. Manage kitchen operations, ensure food safety, and lead a dedicated team in a full-time position.
As Kitchen Supervisor, you will handle supervision of food service and dietary aides. Your role involves ensuring compliance with health standards and maintaining a clean, secure kitchen environment. This position supports resident-first care and requires flexibility in scheduling, including potential weekend and holiday shifts.
Key Responsibilities:
• Manage daily kitchen, janitorial, and laundry operations
• Ensure adherence to Alberta Health and Public Health guidelines
• Train staff on safety practices and updated procedures
• Monitor equipment performance and conduct training sessions
• Participate in developing menus according to client diets
Requirements:
• Culinary Arts Program graduate with Red Seal certification
• 3+ years of supervisory experience preferred
• First Aid & CPR certification required
• Leadership experience in healthcare settings
• Strong organizational skills and satisfactory criminal record check
Join a dedicated team fostering an inclusive kitchen environment.
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📌 Edmonton Kitchen Supervisor Position
🏢 Excel Society
📍 Edmonton