Join Northland Properties as a 1st Cook and showcase your culinary skills in our vibrant kitchen. Bring your passion for food and attention to detail to a collaborative, rapid-paced environment.
We're seeking a skilled 1st Cook with 3-4 years of kitchen experience to enhance our Food & Beverage team. You will engage in secondary food production, preparation, and uphold high hygiene standards while enjoying excellent growth opportunities. If you're personable, energetic, and dedicated to delivering service excellence, this role is for you.
Key Responsibilities:
• Prepare and transform raw products using diverse cooking methods
• Maintain kitchen quality standards as outlined by chefs
• Create sauces, soups, and elaborate pastries
• Uphold high levels of hygiene according to provincial standards
• Embrace daily learning and improvement
Requirements:
• 3-4 years kitchen experience preferred
• Ability to lift over 50 lbs
• Strong organizational and multitasking skills
• Work well under pressure in a team
• Excellent customer service and communication skills
Elevate your culinary journey and contribute to unforgettable guest experiences at Northland Properties.
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📌 1st Cook for Northland Properties (North Vancouver)
🏢 Grousemountain
📍 North Vancouver