Discover a rewarding career as an Associate Innovation and Product Development Chef at Celtrade, focusing on culinary product development and innovation in a fully on-site capacity. You will play a key role in introducing new products to the market.
This exciting position requires a passionate chef who is creative and driven. You'll assist the R&D; team while collaborating with other departments to ensure culinary excellence and product integrity. Your contributions are vital in enhancing customer experiences through creative food solutions.
Key Responsibilities:
• Help the R&D; team with product launches
• Prepare culinary samples for testing and tasting
• Maintain organization of the R&D; kitchen and facilities




• Ensure quality during customer-focused presentations
• Assist with events and trade shows showcasing products
Requirements:
• Relevant degree or diploma in Food Science or Culinary Arts
• Over 1 year of experience in the foodservice sector
• Creative problem-solving and strong teamwork skills
• Knowledge of food safety regulations
• Ability to handle heavy items up to 20lbs
Bring your culinary passion and expertise to Celtrade, where your contributions will shape exciting new food innovations.
#J-18808-Ljbffr

📌 Culinary Innovation Associate Chef Role (Mississauga)
🏢 Celtrade Canada
📍 Mississauga