Join Chop Steakhouse as an Event Coordinator to lead exceptional events while collaborating with skilled chefs and restaurant leaders. This role emphasizes teamwork, mentorship, and a commitment to high standards in a dynamic setting.
The Event Coordinator position requires a solid leader able to manage event operations, guide the event team, and provide outstanding customer service. You will coordinate guest inquiries, execute events, and ensure culinary excellence by working closely with the Chef and Event Manager. Your ability to foster a positive environment and uphold company standards is key to our success.
Key Responsibilities:
• Direct and control event execution at the facility
• Provide leadership and training for the event team




• Manage guest inquiries, quotes, and complaints
• Plan event inventory effectively
• Attend weekly meetings for quality assurance
Requirements:
• Attention to detail and excellent organization skills
• Strong leadership and communication skills
• Proficient in Microsoft Office and Teams
• Flexibility with scheduling and availability
• Ability to lift up to 50lbs
Deliver outstanding event coordination and contribute to a positive atmosphere at Chop Steakhouse.
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📌 Event Coordinator at Chop Steakhouse (Red Deer)
🏢 Moxies
📍 Red Deer