Take the helm as a Salumi and Formaggi Supervisor at Eataly Yorkville, focusing on high-quality Italian cheese and cured meats. This full-time role emphasizes team leadership and operational excellence.
The SAFO Lead is responsible for supervising daily staff operations and ensuring optimal sales and quality control. Candidates should have over 2 years of retail management experience, exceptional knowledge of Italian delicacies, and financial analysis skills to contribute positively to the department's efficiency and growth.
Key Responsibilities:
• Train and motivate the SAFO team for better performance
• Maintain accurate stock levels and make ordering decisions
• Coordinate with kitchen production to fulfill orders
• Follow quality and safety standards diligently
• Analyze performance data for continuous improvement
Requirements:
• Minimum 2 years in retail supervisory roles
• In-depth knowledge of Italian cheeses and salumi
• Solid analytical and communication abilities
• Bachelor's Degree preferred
• Capability to lift heavy items and work varied hours
Lead the way in deli excellence at Eataly, utilizing your passion for artisanal food.
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📌 Eataly Salumi and Formaggi Supervisor (Toronto)
🏢 Eataly North America
📍 Toronto