Join a dedicated team as a Second Cook in a remote logging camp. Assist in meal preparation, uphold food safety standards, and maintain kitchen efficiency for camp staff.
This role involves supporting the Head Cook in preparing and serving daily meals. You will manage grocery orders and inventory while ensuring cleanliness in kitchen and dining areas. A strong focus on teamwork and reliability is essential in this fast-paced, remote environment.
Key Responsibilities:
• Assist the Head Cook with meal preparation
• Ensure compliance with Food Safe standards
• Support menu planning and inventory management
• Maintain kitchen and dining area cleanliness
• Step in for Head Cook duties as needed
Requirements:
• Relevant camp cooking experience preferred
• Valid Food Protected Certificate is necessary
• Red Seal Cook Certification or equivalent is an asset
• Ability to lift/move up to 50 lbs throughout the shift
• Strong teamwork and reliability skills
Utilize your culinary skills in a supportive environment, ensuring quality food service for logging camp staff while enjoying a unique remote work experience.
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📌 Join a Remote Logging Camp as a Skilled Second Cook (Edmonton)
🏢 Gitxaała Forestry
📍 Edmonton