Elevate your culinary skills at Elk Ridge Resort as a full-time Line Cook in Waskesiu Lake, Saskatchewan. Prepare exquisite dishes while ensuring top-notch presentation and food safety standards.
As a key member of the kitchen team at Elk Ridge Resort, this role demands proficiency in basic cooking techniques like grilling and sautéing. You will manage multiple orders during service, ensuring a seamless dining experience for our resort guests. The position emphasizes collaboration, effective communication, and adherence to cleanliness in a fast-paced culinary environment.
Key Responsibilities:
• Prepare and cook menu items per established recipes
• Set up and stock cooking stations before service
• Maintain cleanliness and high food safety standards




• Execute orders accurately during peak service
• Assist with inventory management and special events
Requirements:
• Experience in a hot or cold line in a restaurant setting
• Knowledge of food safety and hygiene practices
• Strong time management and organizational skills
• Willingness to work flexible schedule in a resort environment
• Previous kitchen experience preferred, culinary training a plus
Showcase your culinary expertise at Elk Ridge Resort, where quality dining meets a beautiful natural setting.
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📌 Full-Time Line Cook at Elk Ridge Resort (Waskesiu Lake)
🏢 Elk Ridge Resort
📍 Waskesiu Lake