line cook (Squamish)

line cook (Squamish)

31 Jul
|
Squamish Samurai Sushi
|
Squamish

31 Jul

Squamish Samurai Sushi

Squamish

- Secondary (high) school graduation certificate

Overview

Languages

English

Education

- Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work setting

Restaurant

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas

Benefits

Health perks

- Dental plan
- Health care plan

Financial benefits

- Gratuities

Other Benefits

- Other benefits

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth

#J-18808-Ljbffr

📌 line cook (Squamish)
🏢 Squamish Samurai Sushi
📍 Squamish

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