Join Fresh Kitchen as an Assistant General Manager, focusing on optimizing front-of-house operations. Drive a high-quality guest experience in our plant-based culinary community.
We are looking for a motivated problem solver with leadership experience in a fast-paced restaurant setting. The ideal candidate will manage FOH operations, ensuring cleanliness and guest satisfaction while developing strong team dynamics. Your ability to coach and engage staff will contribute significantly to our restaurant’s culture.
Key Responsibilities:
• Supervise and train the front-of-house staff
• Ensure the restaurant is always inspection-ready
• Handle guest complaints regarding service and quality
• Monitor and improve operational performance within budget
• Coordinate closely with vendors and suppliers
Requirements:
• 2 years of experience in high-volume restaurants
• 1 year of leadership or supervisory experience
• Strong communication and problem-solving skills
• SmartServe certification or willingness to acquire
• Flexible availability, including evenings and holidays
Enhance your career and become a vital part of the Fresh family.
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📌 Dynamic Assistant General Manager Role (Toronto)
🏢 Fresh Kitchen + Juice Bar
📍 Toronto