Elevate kitchen operations with Compass Group Canada as a Cook Supervisor. Lead staff, ensure quality, and maintain safety standards in a dynamic environment.As a hands-on leader, the Cook Supervisor oversees kitchen staff at various venues, including airports and leisure facilities. You'll play a vital role in menu planning, food safety compliance, and maintaining high guest satisfaction across shifts. This position requires open availability for rotational night hours.Key Responsibilities:- Supervise and train kitchen personnel effectively- Assist with menu planning for quality and profitability- Ensure compliance with food safety standards- Maintain a clean, organized kitchen environment- Monitor inventory and ensure timely delivery of ingredientsRequirements:- 3 years of cooking experience in a quick-paced kitchen- Valid Food Handler Certificate required- Excellent customer and client relationship skills- Strong written and verbal communication abilities- Open availability for night shifts and rotational hoursLead kitchen excellence and ensure exceptional dining experiences with Compass Group Canada.#J-18808-Ljbffr

📌 Cook Supervisor At Compass Group - $24 An Hour (Winnipeg)
🏢 Compass Group
📍 Winnipeg