Step into the role of Grill Cook within Tundra's agile kitchen, where your preparation and cooking skills will combine to create exceptional dishes. Ensure food safety and high-volume production while thriving in a collaborative environment.
In this role, as a Grill Cook, you will prepare and cook various food products while maintaining a clean and organized workspace. You'll engage in mise en place for efficiency and adhere to health protocols. Strong communication is key for coordinating with other departments and ensuring all kitchen equipment is in top condition.
Key Responsibilities:
• Execute cooking tasks promptly and efficiently
• Organize mise en place for smooth kitchen operations




• Maintain cleanliness of kitchen equipment and areas
• Properly label and store all food and beverage items
• Report maintenance issues and operational concerns
Requirements:
• Established cooking experience, preferably in restaurants
• Food Safety Certification required
• Cooking school certificate advantageous
• Knowledge of cooking methods and best practices
• Ability to work both independently and in a team
Make every dish count at Tundra by applying your culinary talents today!
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📌 Culinary Role: Tundra Grill Cook (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg