Become a key player in our kitchen as a Qualified Prep Cook, focusing on ingredient preparation and hygiene. This role encompasses all aspects of food preparation and safety procedures.
In the position of Prep Cook, you'll prepare essential ingredients by washing, peeling, and cutting various fruits and vegetables. You'll measure and mix ingredients according to recipes, assisting in the overall cooking process under the supervision of chefs. A commitment to proper food handling and cleanliness is paramount to our team's success.
Key Responsibilities:
• Prepare fresh ingredients like fruits and vegetables
• Measure and blend ingredients accurately
• Assist chefs with meal cooking under supervision
• Clean and sanitize all kitchen areas
• Store food in the appropriate locations
Requirements:
• Relevant kitchen experience preferred
• Familiarity with food safety standards
• Ability to follow detailed instructions
• Excellent attention to cleanliness
• Willingness to assist with inventory tasks
Bring your cooking passion and food safety knowledge to our dynamic kitchen team!
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📌 Professional Kitchen Prep Cook (Greater Sudbury)
🏢 Torsap Thai Kitchen
📍 Greater Sudbury