Shape the food experience at IKEA as a Food Commercial Manager II. Lead your team to inspire and deliver effective food selling strategies in a supportive and inclusive workplace. In this managerial role, you will oversee food planning and coordinate strategies to achieve commercial goals.

With a focus on a high-volume food environment, your insights will drive the market business plan alongside compliance standards. A team-oriented approach with stakeholders ensures that customer experiences and store planning are prioritized across all food areas. Key Responsibilities:
Lead team in food selling activities to meet objectives
Implement commercial frameworks to adapt to local needs
Manage budgeting and forecasting aligned with financial plans




Ensure compliance with global and national standards
Create inspiring food experiences for customers Requirements:
University degree or 8 years of experience
4 years of related experience in food management
3 years minimum managerial experience
Solid background in high-volume food or hospitality
Robust skills in planning and team coordination Elevate your career in food management at IKEA, leveraging your experience to enhance customer satisfaction and operational excellence.

📌 Ikea Food Commercial Manager Role Edmonton
🏢 Inter IKEA Systems
📍 Edmonton