Step into the role of Diet Aide with Shared Health, focusing on the preparation and distribution of nutritious meals for patients. This position prioritizes secure food handling and quality service.

The Diet Aide will participate in assembling meal trays and portioning food items in accordance with our guidelines. You’ll maintain cleanliness across service areas and ensure food supplies are well-stocked. A valid Food Handler's certificate is essential, along with the ability to communicate effectively in English. Applicants with knowledge of Indigenous customs will be given preference.

Key Responsibilities:
• Assemble and prepare patient meal trays accurately
• Portion food and manage supplies efficiently




• Clean and sanitize service areas regularly
• Participate in Quality Assurance initiatives
• Deliver meal carts to designated locations

Requirements:
• Experience in food service is required
• Minimum Grade 10 education, Manitoba Standards
• Must hold a valid Food Handler's certificate
• Proficient in English for communication
• Ability to manage physical tasks effectively

Ensure patients receive high-quality meals and support their health with your dedication in this hands-on role.
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📌 Food Service Diet Aide Role Manitoba
🏢 Shared Health-Soins Communs
📍 Manitoba