Become an integral part of spirit production as a Distiller, managing everything from raw materials to quality control. The role emphasizes safety and operational efficiency in a cooperative distilling workplace.

As a Distiller, you will execute all aspects of spirit production, ensuring high-quality outputs. This includes operating equipment, conducting quality checks, and maintaining logs while supporting the Master Distiller in continuous innovation. Your focus on safety and sanitation will contribute to an effective distilling process and overall team success.

Key Responsibilities:
• Operate stills, fermenters, and distilling equipment
• Manage mashing and fermentation processes
• Maintain accurate production documentation




• Conduct sensory evaluations for spirit quality
• Follow SOPs and assist in process improvements

Requirements:
• Knowledge of distillation and spirit production methods
• Experience with quality compliance regulations
• Robust attention to detail in production logs
• Ability to maintain cleanliness and organization
• Basic equipment maintenance knowledge

Utilize your distilling knowledge to enhance production quality and efficiency while working closely with experienced professionals.
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📌 Production Distiller At Leading Distillery Manitoba (Canada)
🏢 Brandt Group of Companies
📍 Canada