Overview

We are seeking enthusiastic and dedicated Kitchen Team Members to join our energetic culinary team. As a Kitchen Team Member, you will play a vital role in delivering exceptional food experiences to our guests. This position requires a passion for cooking and a commitment to maintaining the highest standards of food safety and quality. If you thrive in a fast-paced environment and enjoy working collaboratively, we want to hear from you!

Duties
Prepare and cook menu items according to established recipes and standards.
Assist in meal preparation, ensuring all ingredients are prepped and ready for service.
Maintain cleanliness and organization of the kitchen area, including proper food storage.
Follow food safety guidelines and regulations to ensure the health and safety of our guests.
Collaborate with team members to ensure efficient kitchen operations during peak hours.
Handle food items with care, adhering to proper food handling techniques.




Participate in inventory management, including receiving and stocking supplies as needed.

Qualifications
Previous experience in a restaurant or kitchen setting is preferred but not required.
Strong knowledge of cooking techniques, food preparation, and meal assembly.
Familiarity with food safety standards and best practices in the food industry.
Ability to work effectively in a team-oriented workplace while maintaining a positive attitude.
Excellent communication skills to interact with team members and management.
Willingness to learn and adapt to new tasks quickly within a fast-paced kitchen atmosphere. Join our team today and contribute to creating memorable dining experiences for our guests!

Type d'emploi : Full time, Part-time Rémunération : 17,00$ à 20,00$ par heure

Lieu du poste : En présentiel

📌 Kitchen Staff Montreal (Canada)
🏢 Le petit Sao
📍 Canada