Embrace a rewarding role at Fairmont Banff Springs as a Food & Beverage Office Administrator. This position blends administrative duties with a focus on operational excellence in a renowned hotel.
As part of the Fairmont team, your responsibilities will include supporting the daily activities of the Food & Beverage division, facilitating training programs, and coordinating essential reporting processes. You will play a constructive role in maintaining operational standards and fostering collaboration among departments, ensuring seamless coordination within the F&B; sector.
Key Responsibilities:
• Offer administrative support to outlet leaders and the Executive Team
• Maintain and distribute reports, trackers, and documents
• Lead the coordination of the Departmental Operating Plan
• Support learning and development through effective training
• Ensure compliance with company policies and standards
Requirements:
• 1-2 years in hospitality or administrative roles
• Excellent attention to detail in documentation
• Proficient in Excel, Word, and PowerPoint
• Knowledge of human resources or food and beverage operations
• Degree in hospitality management preferred
Leverage your skills in administration and communication to enhance the Food & Beverage operations at Fairmont Banff Springs.
#J-18808-Ljbffr