Launch your bakery career with Sobeys Inc. as a full-time Bakery Supervisor in Dieppe, New Brunswick. Provide customer service and oversee bakery staff to ensure quality operations.
In this role, you will supervise the Bakery Department in the absence of the Bakery Manager while fulfilling essential duties like customer service and bakery production. Your focus will be on promoting a culture of coaching and development among staff, handling bakery orders, and maintaining sanitation standards. Join a team committed to delivering exceptional food experiences.
Key Responsibilities:
• Provide customer service that meets customer needs
• Supervise bakery personnel and manage operations
• Maintain sanitation and implement company standards




• Complete and receive bakery orders effectively
• Merchandise the Bakery Department for optimal sales
Requirements:
• Minimum of 12 months experience in a bakery
• High School Diploma is required
• Strong communication skills, both oral and written
• Ability to multi-task effectively in a quick-paced setting
• Excellent work ethic and independent working capability
Become part of a family-oriented team at Sobeys working towards great experiences and community impact.
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📌 Bakery Supervisor at Sobeys in Dieppe
🏢 Sobeys
📍 Dieppe