Overview
Languages: English

Education
Secondary (high) school graduation certificate

Experience
2 years to less than 3 years

Work Site
On site. Work must be completed at the physical location. There is no option to work remotely.

Work Site Environment

Hot

Noisy

Responsibilities

Minimize hazards at all stages of the food production process

Train staff/workers in job duties, safety procedures and company policies

Prepare production and other reports

Recommend measures to improve productivity and product quality

Supervise, co-ordinate and schedule (and possibly review) activities of workers

Establish methods to meet work schedules and co-ordinate work activities with other work units

Experience and Specialization
Regulations knowledge

CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems

Good Manufacturing Practices (GMP)

Advantages
Health Advantages

Dental plan

Health care plan

Paramedical services coverage

Vision care benefits

Financial Benefits

Bonus

Group insurance advantages

Life insurance

Pension plan

Registered Retirement Savings Plan (RRSP)
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📌 Supervisor, Packaging Food And Beverage Processing British Columbia
🏢 Vitalus Nutrition
📍 British Columbia