Elevate your culinary skills at Barn Nork Restaurant Ltd as a Cook in beautiful Whistler, BC. Lead a team and create delicious meals while managing kitchen tasks efficiently.
This full-time Cook role is perfect for candidates with 2 to 3 years of cooking experience. You’ll determine food portion sizes, prepare complete meals, and train kitchen staff in food handling and preparation. Your leadership will ensure a smoothly running kitchen while maintaining inventory and cleanliness standards.
Key Responsibilities:
• Determine sizes and costs of food portions
• Prepare and cook complete meals and individual dishes
• Train kitchen staff on food preparation and safety
• Supervise and manage kitchen helpers
• Maintain inventory records and clean work areas
Requirements:
• Secondary school graduation certificate
• 2 to 3 years of culinary experience
• Ability to stand for extended periods
• Organized approach to kitchen management
• Commitment to working in a quick-paced environment
Join our team in Whistler to showcase your cooking talents while leading and training others.
#J-18808-Ljbffr

📌 Cook at Barn Nork Restaurant (Whistler)
🏢 Barn Nork Restaurant
📍 Whistler