Join our team as an Experienced Restaurant Manager, where your leadership will shape daily operations. This in office role demands expertise in staff management and customer service.
We are looking for a Restaurant Manager with over five years' experience to oversee multiple areas of responsibility. You will monitor staff performance, schedule shifts, and implement health protocols while negotiating with suppliers. Proficiency in MS Office suites such as Excel and Word will enhance your ability to stay organized.
Key Responsibilities:
Evaluate daily operations to ensure exemplary service
Hire and train staff in compliance with regulations
Manage labor costs through effective revenue monitoring
Address customer feedback and service areas
Organize schedules to maximize efficiency
Requirements:
Five years experience in restaurant management required
Certifications: First Aid, Pro Serve, and Food Safety
Must hold a valid driver's licence
Expertise in MS Excel and Outlook necessary
Capable of thriving in quick-paced, deadline-driven settings
Bring your knowledge and commitment to excellence as a Restaurant Manager and help us deliver exceptional guest experiences.
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