Elevate your career as the Lead in Nutrition and Food Services with Southern Health-Santé Sud. This in-person role in Winkler focuses on management and coordination in health care settings.

Southern Health-Santé Sud is seeking a Lead with a robust background in nutrition and food service management. You will leverage at least five years of relevant experience and a degree in Nutrition Sciences to oversee operations at Boundary Trails Health Centre. This position demands proficiency in various applications and a commitment to community-focused care.

Key Responsibilities:
• Manage nutrition and food services at health care facilities
• Oversee dietary planning for therapeutic and modified diets
• Utilize computerized scheduling and electronic management tools




• Ensure compliance with health and safety regulations
• Develop staff skills in best practices and food services

Requirements:
• Minimum five years in Nutrition & Food Service Management
• Bachelor’s degree in Nutrition Sciences or equivalent
• Current Food Handler Training Certificate Level 1
• Effective communication skills in a diverse setting
• Valid Class 5 driver’s license and insured vehicle

Lead comprehensive nutrition services to support community health and wellness across Southern Health-Santé Sud.
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📌 Lead Nutrition Services at Southern Health (Manitoba)
🏢 Winnipeg Regional Health Authority
📍 Manitoba