Overview Join to apply for the 3rd Class Stationary Engineer role at Maple Leaf Foods Inc .
Responsibilities Maintain/Monitor/Check all refrigeration equipment requirements to TSSA Standards
Participate in plant equipment repairs/installations
Interface with contractual and inspection departments for corrective and/or legal requirements
Carry out oral/printed work requests and apply corrective measures in a timely fashion using computerized maintenance systems
Maintain accurate records of safe management, operations and maintenance through compliance
Improve plant efficiency by reporting on operating conditions of equipment, determining operating window, and helping to develop and maintain a maintenance program
Troubleshoot mechanical breakdowns relating to the Utilities Department to ensure minimal loss in manufacturing
Work with all departments to ensure a productive team environment and continuous improvement of plant processes
Understand operating procedures of facility processing equipment and maintain them
Maintain a safe and clean work environment by ensuring the plant and powerhouse operate in accordance with the Technical Standards and Safety Authority (T.S.S.A.)
Ensure all work performed complies with governing practices, codes and regulations
Qualification and Position Requirements Acceptable standard on aptitude test English and Mathematical skills
3rd class or better stationary engineering classification in good standing with the T.S.S.A.
2-3 years of experience in a manufacturing food processing environment as a Stationary Engineer
Licensed Electrician or Millwright would be an additional asset
Maintain/Monitor/Check all refrigeration equipment requirements to TSSA Standards
Participate in plant equipment repairs/installations
Interface with contractual and inspection departments for corrective and/or legal requirements
Carry out oral/printed work requests and apply corrective measures in a timely fashion utilizing computerized maintenance system
Maintain accurate records of safe management,



operations and maintenance through compliance
Improve plant efficiency by reporting on operating conditions of equipment, determine operating window, and helping to develop and maintain a maintenance program
Troubleshoot mechanical breakdowns relating to the Utilities Department to ensure minimal loss in manufacturing
Work with all other departments to ensure a productive team environment and continuous improvement of plant processes
Understand all operating procedures of our facilities processing equipment and maintain them
Maintain a safe and clean work environment by ensuring plant and powerhouse are operating in accordance with the Technical Standards and Safety Authority (T.S.S.A.)
Ensure all work performed complies with governing practices, codes and regulations
Equipment & Troubleshooting Skills Mechanical abilities and troubleshooting skills are required
Practical knowledge of the operation and maintenance of heating and cooling systems is required
Ammonia, Freon and steam systems are required
Working experience with computerized maintenance management systems
Quality & Food Safety Skills Thorough, accurate, and neat completion of forms for HACCP & Quality Assurance (including lot control for traceability, process control charting and production reporting)
Product quality checks against customer and internal specifications
Ability to maintain cleanliness of areas of responsibility
Health and Safety Demonstrated ability to wear proper PPE and comply with safety requirements
Pulling, twisting, bending, lifting and standing
Communication, Cooperation & Continuous Improvement Skills Ability to read, write and communicate in English




Results oriented and work as part of a functional team
Positive interaction and information sharing with Associates and Salaried Team
Active participation in Work Group meetings
Ability to obtain pertinent information, evaluate information objectively and explore alternative solutions to problems
Actively finding new and improved ways of completing tasks
Willing to try recent things and assume additional responsibilities
Cross-shift communication
Other Acceptable standard on aptitude test English and Mathematical skills
Completion of the Thomas International DISC Personality Profile
About Us We’re a carbon neutral food company on a purposeful journey to raise the valuable in food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let’s build a better future, together.
We’re passionate about food. For more than 100 years, we’ve made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf, Schneiders, and Greenfield Natural Meat Co. We’re on a journey to become the most sustainable protein company – not just in Canada – but on earth.
We are carbon neutral.
We are one of the only food companies in Canada to set science-based targets.
We’re a global food company with more than 13,500 team members. We operate sites in 20+ locations across Canada. We also have locations in the U.S. and Mexico, and do business in Asia. We champion diversity and inclusion as part of Maple Leaf Leadership Values. We’re committed to an inclusive workplace and value every voice in our collaborative environment.
Seniority level Not Applicable
Employment type Contract
Job function Engineering and Information Technology
Industries Manufacturing, Food and Beverage Services, and Food and Beverage Manufacturing

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📌 4th Class Operating Engineer (Ontario)
🏢 Maple Leaf Foods
📍 Ontario