Advance your career with Sodexo as an Assistant Food Service Manager in Calgary, Alberta. This full-time role focuses on food production management and operational excellence in a corrections environment.

Sodexo is actively seeking an Assistant Food Service Manager to oversee daily food operations at a recent client site in Calgary launching in September 2026. This position requires Red Seal Certification and a commitment to manage financials, supervise staff, and maintain compliance with food safety standards. You’ll be instrumental in driving efficiencies while ensuring a top-notch culinary experience across the facility.

Key Responsibilities:
• Manage food production and menu planning daily
• Supervise, mentor, and evaluate kitchen team performance




• Oversee catering functions and special events
• Establish relationships with vendors and suppliers
• Ensure compliance with Food Safety and HACCP standards

Requirements:
• Mandatory Red Seal Certification
• 2-5 years food service leadership experience
• Ability to complete security clearance and background checks
• Knowledge of industry standards and legislative policies
• Exceptional communication and organizational skills

Lead culinary operations and enhance the dining experience at Sodexo’s Calgary location.
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📌 Sodexo Assistant Food Service Manager (Alberta)
🏢 Sodexo Canada
📍 Alberta