Lead food service operations at a bustling rapid food outlet. As a Food Service Supervisor, you will coordinate staff, ensure quality control, and address customer inquiries.
This role requires a secondary school graduation certificate and between one to two years of supervisory experience. You'll manage staff activities, handle budget preparations, and maintain records while assuring compliance with safety and sanitation procedures. A commitment to client satisfaction and detailed documentation is essential for success.
Key Responsibilities:
• Supervise and coordinate food preparation staff
• Train employees on safety and job duties
• Estimate ingredient quantities for meals
• Address customer complaints promptly
• Prepare budget and maintain inventory records
Requirements:
• Secondary school graduation certificate required
• 1-2 years of supervisory experience needed
• Ability to work in a noisy, hot environment
• Strong oral communication skills needed
• Attention to detail in a fast-paced setting
Become a key player in ensuring quality service at our fast-paced food outlet!
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📌 Food Service Supervisor at Fast Food Outlet (Woodstock)
🏢 ONroute
📍 Woodstock