Oversee food services as a Food Services Supervisor with Seneca Student Federation at King Campus. Ensure high standards of quality, safety, and customer service in daily kitchen operations.

In the role of Food Services Supervisor, you will lead kitchen staff and manage food service operations. This full-time contract position focuses on quality control, staff training, and exceptional customer experiences while adhering to safety regulations. Your leadership will drive service excellence and operational efficiency.

Key Responsibilities:
• Lead kitchen staff and daily food service operations
• Ensure menu items meet quality and safety standards
• Manage food inventory and supply organization
• Provide guidance and training to kitchen employees




• Address customer inquiries and enhance service quality

Requirements:
• Experience in food service or a commercial kitchen
• Minimum 2-3 years of relevant work experience
• Supervisory or leadership experience preferred
• Food safety certifications required or to be obtained
• Solid organizational skills and attention to detail

Apply your leadership and food safety knowledge as a Food Services Supervisor, ensuring excellence in service delivery at King Campus.
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📌 Food Services Supervisor at King Campus (Ontario)
🏢 Seneca Student Federation
📍 Ontario