Join CHEO's team in Ottawa as a Food Services Supervisor, dedicated to enhancing pediatric health through superior food service. Oversee staff, food quality, and budgets in an inclusive setting.

In this supervisory role at CHEO, you will direct food service operations focused on meeting the specific needs of children and youth. Your strategic management of human resources will involve hiring, training, and performance evaluations. Effective communication with staff and customers will ensure a welcoming atmosphere conducive to healing.

Key Responsibilities:
• Manage production and presentation of meals
• Oversee staff recruitment and evaluations
• Develop and monitor food service budgets
• Foster customer relationships within the department
• Ensure adherence to occupational safety guidelines

Requirements:
• Criminal Record Check is mandatory
• Diploma in Food Services & Nutrition Management
• Around 2 years of relevant experience
• Familiarity with health and safety protocols
• Ability to utilize technology effectively

Bring your expertise to CHEO and create a positive dining experience for the children and families we serve.
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📌 Pediatric Food Service Supervisor Role (Quebec City)
🏢 Children’s Hospital of Eastern Ontario
📍 Quebec City