Join the innovative team at McCormick Canada as an Associate Scientist in London, ON. This contract position focuses on creative product development and collaboration with experienced professionals.

As part of the Product Development team, you will assist in innovating food products while ensuring adherence to cost and regulatory standards. Critical responsibilities include conducting research, updating product formulations, and cross-functional teamwork to meet project goals. Ideal for candidates with a food science background, this role presents a unique chance to push boundaries in flavor and food solutions.

Key Responsibilities:
• Conduct formulation research and sample preparation tasks
• Update ingredient files and protect proprietary information




• Collaborate with ingredient vendors as directed
• Offer technical support to various business segments
• Monitor advancements in food technology and trends

Requirements:
• Degree in Food Science or a related discipline
• Experience in food processing is advantageous
• Robust organizational skills and attention to detail
• Excellent teamwork and communication abilities
• Willingness to adapt to travel and overtime requirements

Be a part of McCormick's commitment to flavor and industry leadership.
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📌 Product Development Associate Scientist Role (Ontario)
🏢 McCormick, Incorporated
📍 Ontario