Enhance your career at Aspire Bakeries as a Bakery Maintenance Leader in Ancaster, ON. In this role, you will provide hands-on leadership and ensure compliance with safety and quality regulations.

At Aspire Bakeries, you will take charge of the maintenance team, coordinating daily activities focused on maximizing equipment uptime. With a robust emphasis on safety, you will implement preventive maintenance programs while collaborating with cross-functional teams to address any issues. Your leadership will drive continuous improvement efforts and employee development.

Key Responsibilities:
• Oversee daily maintenance operations and team performance
• Support maintenance planning to meet production goals




• Troubleshoot and resolve equipment malfunctions
• Manage health, safety, and food quality compliance
• Drive continuous improvement initiatives effectively

Requirements:
• Must possess valid trade licenses
• Minimum 5-7 years in industrial maintenance
• Proficient in reading blueprints and technical manuals
• Experience in a food manufacturing environment
• Capable of performing physical tasks and lifting 50 lbs

Lead a dedicated team to maintain excellence in operations at Aspire Bakeries!
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📌 Bakery Maintenance Leader in Ancaster (Ontario)
🏢 Aspire Bakeries
📍 Ontario