Become a Food Service Worker with Vancouver Coastal Health at Richmond Hospital! This casual/on-call position involves preparing, serving, and ensuring food safety for patients and visitors.
In this hands-on role, you collaborate with kitchen staff to deliver nutritious meals while keeping high standards of cleanliness. Key tasks include meal preparation, portioning diet items, and maintaining hygiene in all areas. You may also engage with customers, answering queries and providing assistance during their visits.
Key Responsibilities:
• Serve and portion meals while checking dietary information
• Assist in food production and cleaning kitchen areas
• Deliver food trays to patients and replenish supplies




• Operate kitchen equipment safely and effectively
• Provide customer service and handle cash transactions
Requirements:
• Completion of Grade 10 and one year of relevant experience
• Food Protected Certificate Level 1 completion
• Strong organizational and communication skills
• Physical capability to perform job tasks
• Food service production experience is an asset
Join Vancouver Coastal Health and support patient care through quality food services at Richmond Hospital!
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📌 Food Service Role at Vancouver Coastal Health (Richmond)
🏢 Vancouver Coastal Health
📍 Richmond