Join Extendicare as a Nutrition Manager, where you’ll oversee culinary operations promoting resident wellness in long-term care. Inspire a dedicated team to deliver outstanding dining experiences for our residents.
As the Nutrition Manager, you will play a crucial role in supporting Extendicare's mission to improve quality of life through exceptional nutrition. You will lead a food service team, engage collaboratively with stakeholders, and implement person-centered culinary practices. This position demands a passion for food service and a commitment to enhancing resident satisfaction.
Key Responsibilities:
• Lead a high-performing food service team
• Manage individualized nutrition plans for residents
• Customize menus with multidisciplinary teams
• Ensure compliance with food safety guidelines
• Manage vendor relationships and budget efficiently
Requirements:
• Current CSNM membership or Registered Dietitian
• Minimum 3 years in dietary management
• Proven leadership experience
• Valid Food Safety Handler's Certificate
• Willingness to obtain Vulnerable Sector Check
Drive nutritional excellence and enhance dining experiences in a cooperative environment with Extendicare.
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📌 Lead Culinary Operations at Extendicare (Ontario)
🏢 Extendicare
📍 Ontario
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