Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 32 to 40 hours per week Education: Exprience: Education No degree, certificate or diploma Work site environment Odours Cold/refrigerated Wet/damp Work setting Meat processing and/or packing plant/establishment Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Measure and dump ingredients into hoppers of mixing and grinding machines Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Security and safety Criminal record check Transportation/travel information Own transportation Public transportation is not available Work conditions and physical capabilities Repetitive tasks Manual dexterity Standing for extended periods Attention to detail Weight handling Up to 9 kg (20 lbs) Up to 13.5 kg (30 lbs)



Personal suitability Reliability Team player Screening questions Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Experience Experience an asset Employment terms options Day Health benefits Disability benefits Health care plan Paramedical services coverage Financial benefits As per collective agreement Group insurance perks Other benefits Deferred Profit Sharing Plan (DPSP) Free parking available On-site amenities On-site daycare available Parking available Travel insurance Wellness program Support for newcomers and refugees Participates in a government or community program or initiative that supports newcomers and/or refugees Support for youths Offers on-the-job training tailored to youth

📌 food processing labourer (Saint-Bernard)
🏢 Les Spécialité Prodal (1975) Ltée.
📍 Saint-Bernard