31 Jul
|
Service Cuisine Commerciale Pro-Tech
|
Montreal
31 Jul
Service Cuisine Commerciale Pro-Tech
Montreal
Dure de l''emploi: Permanent Langue de travail: Franais Heures de travail: 30 to 40 hours per week Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Retail service establishment Retail/wholesale establishment/distribution centre Level of expertise Maintenance and repair Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Determine staffing requirements Supervise office and volunteer staff Troubleshoot and make minor adjustments to equipment Perform scheduled maintenance and minor repairs on equipment Computer and technology knowledge Electronic mail MS Outlook Work conditions and physical capabilities Fast-paced environment Handling heavy loads Attention to detail Sitting Combination of sitting, standing,
walking Standing for extended periods Personal suitability Adaptability Time management Flexibility Organized Team player Patience Screening questions Are you authorized to work in Canada? Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Morning On call Day Other benefits Learning/training paid by employer In office amenities Parking available Support for youths Offers mentorship, coaching and/or networking opportunities for youth Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
📌 assistant manager - retail trade (Montreal)
🏢 Service Cuisine Commerciale Pro-Tech
📍 Montreal